Black Bean Crunch Wraps | Plant-Based Recipes

Ingredients

• 1 onion
• 4 oz shredded green cabbage
• 1 tsp Mexican oregano
• 1 tsp turbinado sugar
• 2 tbsp apple cider vinegar
• 2 garlic cloves
• 1 poblano pepper
• 1 Roma tomato
• 13.4 oz black beans
• 6 oz tomatillos
• 2 tbsp vegan sour cream
• 2 gluten-free wraps
• ¼ cup vegan mozzarella
• 2 tbsp + 1 tsp olive oil*
• *Not included
• For full ingredient list, see Nutrition