Rukmini Iyer Cauliflower Steaks Recipe | Vegetarian Traybake
Rukmini Iyer's cauliflower steaks with harissa and goat's cheese are an easy meat-free alternative and as tasty to eat as they are to look at.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 1 very large cauliflower
- 1 red onion, quartered
- 1 tbsp olive oil
- 1 tsp sea salt
- 4 tsp harissa
- 125g soft goat’s cheese, crumbled
- 30g pine nuts, roughly chopped
- 20g panko breadcrumbs
- 2 tbsp fresh flat-leaf parsley, chopped
- cous cous
- Greek yogurt
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