The Toucan | wcm

Name: The Toucan | wcm
Ingredients: 137 g sugar; 75 g 35% cream; 12 g glucose; 53 g butter; 2 g sea salt; 1 beans(s) Madagascar vanilla; 2 g water; 20 g Pureté DARK COUVERTURE - INAYA™ 65% - PISTOLS - 20KG BOX; 65 g 35% cream; 25 g butter; 19 g sorbitol powder; 25 g yuzu puree; 22 g powdered glucose; 40 g yuzu juice; 40 g Plantation DARK COUVERTURE - MADIROFOLO 65% - PISTOLS - 1KG BAG; 166 g Pureté MILK COUVERTURE - ALUNGA™ 41% - PISTOLS - 20KG BOX; 67 g Héritage WHITE CHOCOLATE - ZÉPHYR™ 34% - PISTOLS - 1KG BAG; 5 g oil; 10 g yuzu puree; 10 g Inclusion - Pailleté Feuilletine™ - pieces of crispy Brittany crepe - 2.5kg bag; 10 g amaranth; 0.4 g sea salt; 0.4 g sansho powder; 5 g Pop Rocks; Q.S. Pureté DARK COUVERTURE - EXTRA-BITTER GUAYAQUIL 64% - BLOCK - 2.5KG BAG

www.worldchocolatemasters.com

Experience the delightful fusion of Sea Salt Caramel, Yuzu Ganache, and Yuzu-Sea Salt Crunch in The Toucan by Chocolate Academy™. Perfect for chocolate lovers!

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Ingredients

137 g sugar
75 g 35% cream
12 g glucose
53 g butter
2 g sea salt
1 beans(s) Madagascar vanilla
2 g water
20 g Pureté DARK COUVERTURE - INAYA™ 65% - PISTOLS - 20KG BOX
65 g 35% cream
25 g butter
19 g sorbitol powder
25 g yuzu puree
22 g powdered glucose
40 g yuzu juice
40 g Plantation DARK COUVERTURE - MADIROFOLO 65% - PISTOLS - 1KG BAG
166 g Pureté MILK COUVERTURE - ALUNGA™ 41% - PISTOLS - 20KG BOX
67 g Héritage WHITE CHOCOLATE - ZÉPHYR™ 34% - PISTOLS - 1KG BAG
5 g oil
10 g yuzu puree
10 g Inclusion - Pailleté Feuilletine™ - pieces of crispy Brittany crepe - 2.5kg bag
10 g amaranth
0.4 g sea salt
0.4 g sansho powder
5 g Pop Rocks
Q.S. Pureté DARK COUVERTURE - EXTRA-BITTER GUAYAQUIL 64% - BLOCK - 2.5KG BAG