Crab soup Dumplings (Dim Sum) Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 1 cup dried agar-agar, loosely packed
• 2 cups chicken broth , clear
• 1 cup crabmeat, fresh or frozen. drained on paper towels
• 4 oz shrimp, shelled, deveined , cut into pea-sized pieces
• 4 oz lean pork , cut into pea-sized pieces
• 5 dried chinese mushrooms , soaked in hot water until spongy, stems discarded, caps cut into small squares
• 1/2 tsp salt
• 3/4 tsp sugar
• 1/8 tsp white pepper
• 2 tbsp soy sauce
• 2 tsp sesame oil
• 1 1/2 cups all-purpose white flour
• 1 egg, beaten
• cold water
• 1/4 cup fresh ginger, finely shredded
• 1/4 cup chinese red vinegar
• 2 tbsp black soy sauce