Sous Vide Glazed Carrots | NESCO
Nothing beats sous-vide cooking your vegetables, especially this delicious glazed carrots recipe. When cooked in a vacuum sealed bag with a little bit of butter, sugar and salt, the natural flavor of...
Ingredients
- 1 pound whole medium carrots
- 2 tbs. unsalted butter
- 1 tbs. granulated sugar
- 1 tsp. salt & pepper
- 1 tbs. chopped parsley (optional)
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