Minced Beef Larb Recipe | Matador BBQs
Put your Matador BBQ to good use and get creative with your barbecue recipes. Follow this minced beef larb recipe for a delicious meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.matadorbbqs.com.au.
Ingredients
- 500g lean minced beef
- 2 tbsp roasted rice*, coarsely ground
- 1 small red onion, finely sliced
- 1 cup mint leaves
- 1 cup coriander leaves
- 1 long red chilli, sliced
- 2 lime leaves, very finely shredded
- 2 tbsp lime juice
- 1 tbsp fish sauce
- 2 tsp sugar
- Baby cos leaves, prawn crackers and lime wedges, to serve
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