One pot beef mince and veggie orzo Recipe | Beef + Lamb New Zealand
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Ingredients
- 500g Quality Mark Lean Beef Mince
- 2 tsp olive oil
- 1 onion
- 2 garlic cloves
- 1 tsp dried mixed herbs
- 350g orzo pasta
- 2 cubes of vegetable stock
- 2½ cups water
- 250g frozen spinach
- 2 cups frozen mixed vegetables
- 50g Parmesan cheese
- 125g sour cream
- 1 cup colby cheese
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