Kale and Cheddar Cheese Galette
Is there anything better than pie? No. That's why we created this savory pie, full of cheese and greens and everything good in the world.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Ingredients
- 1 store-bought refrigerated pie crust
- 1 egg
- 2 tablespoons water
- ⅓ cup shredded white cheddar cheese
- 2 tablespoons olive oil
- 1 bunch leeks, thinly sliced
- 1 large bunch kale, roughly torn
- Salt and freshly ground black pepper
- ⅓ cup grated Parmesan cheese
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