Savory Kale and Oyster Mushroom Cheddar Galette | Chef Brainy - Chef Brainy
This savory galette is a delightful combination of earthy oyster mushrooms, nutrient-rich kale, and rich cheddar cheese, all wrapped in a flaky flour crust. Perfect for a cozy dinner with friends or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefbrainy.com.
Ingredients
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, chilled and cubed
- 6-8 tablespoons ice water
- 2 cups kale, chopped
- 1 cup oyster mushrooms, sliced
- 1 cup cheddar cheese, shredded
- 1 tablespoon olive oil
- 1 clove garlic, minced
- Salt and pepper to taste
- 1 egg (for egg wash)
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