Grilled Steak Pizzaiola with Parmesan garlic bread Recipe

Ingredients

• 2 Tbsp. olive oil
• ½ cup minced onion
• 1 Tbsp. minced fresh garlic
• 1 Tbsp. tomato paste
• ½ cup dry white wine
• 1 can each diced and crushed tomatoes (15 oz. each )
• 2 Tbsp. chopped fresh oregano
• 4 sirloin steaks (5–6 oz. each , 1½-inch thick ), seasoned with salt and black pepper
• 1 baguette (12-inch), halved lengthwise
• 1 large clove garlic, halved
• ½ cup shredded Parmesan