Find Out How To Make This Griddled Chicken Peach & Crumbled Feta Salad Created By Our Development Ch

Ingredients

• 4 x Chicken Breasts skinless/boneless
• 1 tsp. Vegetable oil
• 100g Cooked black rice
• 2 x Ripe peaches cut into wedges
• 80 g Feta cheese crumbled
• 1 x Small sweetheart cabbage Finely Shredded
• Small bunch coriander, roughly chopped
• for dressing
• 50 ml Vegetable oil
• 1 x red Chile, without seeds, finely chopped
• 1 x Lime juiced
• 1 x tbls. White miso
• 1 x tbls. Soy sauce
• 1 x tbls. Rice vinegar
• 1 x tsp. Toasted sesame oil
• 1 x tbls. Toasted sesame seeds
• 1 x tsp. Finely diced ginger or ginger paste