Muffuletta Deviled Eggs Recipe - Blue Plate Mayonnaise

Muffuletta Deviled Eggs Recipe - Blue Plate Mayonnaise

blueplatemayo.com

The one-of-a-kind flavors of New Orleans’ favorite sandwich are stuffed into our Muffaletta Deviled Eggs made with extra-rich mayonnaise. Find the recipe at Blue Plate® Mayonnaise.

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Ingredients

  • 6 eggs, hard boiled and peeled
  • 1/3 cup Blue Plate®️ Mayonnaise
  • 2 tablespoons New Orleans-style olive salad, finely chopped
  • 2 tablespoons assorted charcuterie such as salami, sopressata and prosciutto, finely chopped
  • 3/4 teaspoon capers, chopped
  • 1/2 teaspoon lemon juice
  • 1/8 teaspoon celery seeds
  • 1/8 teaspoon cayenne pepper
  • Dash of hot sauce
  • Sesame seeds, for garnish

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