Baked Barley Pudding | Food Stuff
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Cooking tools:
- Ramekin
- Baking pan
- Saucepan
- Whisk
- Mixing bowl
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
- Stove
- Oven
- Refrigerator
Ingredients
- 2 eggs
- 1/2 cup golden raisins
- 1/4 teaspoon ground cinnamon
- 1 cup heavy whipping cream
- 2 cups milk
- 1/2 cup uncooked medium pearl barley
- 1/4 teaspoon salt
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1-1/4 cups water
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