Very Veggie Lentil Bake Recipe | Samsung Food App
One of my most popular recipes ever, with almost entirely 5 star reviews! Its appearance doesn't do it justice - this lentil bake is incredibly tasty, and so ea
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Cooking tools:
- Kitchen scale
- Baking dish
- Grater
- Oven
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Wooden spoon
- Measuring spoon
- Measuring cup
- Mixing bowl
- Spoon
Ingredients
- 110 g red lentils ((~ 1/2 cup))
- 75 g white rice ((~ 1/4 cup))
- 650 ml vegetable stock ((~ 2 1/2 cups), or 2 stock cubes made up in 650ml water)
- 1 tbsp oil
- 1 small leek (or 1/2 large leek, sliced)
- 1 bell pepper, diced fairly small ((I used orange))
- 5 medium mushrooms, (diced fairly small)
- 1 small courgette (zucchini), (or 1/2 large courgette, diced fairly small)
- 1 tsp smoked paprika
- 1/2 tsp cayenne pepper
- Black pepper
- 90 g grated cheddar cheese ((~ 1 cup))
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