Recipes | Hotpot Inspired Sea bass

Recipes | Hotpot Inspired Sea bass

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Quick and easy, this Hotpot Inspired Seabass recipe brings the bold flavors of hotpot to a simple weeknight meal. Ready in 30 minutes, it features delicate seab

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Ingredients

  • 1 Local Fish Farmer Seabass
  • 2-3 Tomatoes
  • 1-2 Salted Plums
  • ½ Medium-sized Chinese Cabbage
  • 4-5 Leaves of Lettuce
  • 4-5 Fuzhou Fishball (optional)
  • 1-2 Red Onions
  • 1-2 Clove of Garlic
  • 1-2 Red Chilli
  • 3-4 Slices of Lemon
  • 3-4 Slices of Ginger
  • 1-2 tbsp of Soy Sauce
  • 1-2 tbsp of Oyster Sauce
  • 3-4 tbsp of Sesame Sauce
  • 1-2 tbsp of Chilli Oil
  • 2 tbsp of Sesame Oil
  • 2-3 Dashes of Sugar
  • 1-2 Dashes of White Pepper
  • Corriander
  • Potato Chips (optional)
  • Pickled Ginger (optional)

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