Teriyaki Fried Tofu with Eggplant and Leek Stir-Fry Recipe - Create With Kendra

Teriyaki Fried Tofu with Eggplant and Leek Stir-Fry Recipe - Create With Kendra

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Teriyaki Fried Tofu with Eggplant and Leek Stir-Fry Recipe Serves: 2 Ingredients: 2 cups Jasmine Rice 3 Japanese Eggplants, sliced into 1 cm thick rounds 2 tablespoons Leeks, freshly sliced 1 (14 oz)...

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Ingredients

  • 2 cups Jasmine Rice
  • 3 Japanese Eggplants, sliced into 1 cm thick rounds
  • 2 tablespoons Leeks, freshly sliced
  • 1 (14 oz) package of Tofu
  • 2 tablespoons Garlic Powder, divided
  • 1/3 cup Avocado Oil
  • 1/4 cup Sesame Oil
  • 2 teaspoons Sesame Seeds
  • 1/3 cup Kinder’s Teriyaki Marinade

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