Easy Homemade Ratatouille - How To Make Recipes

Easy Homemade Ratatouille - How To Make Recipes

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Ratatouille made easy! Dive into the world of French cuisine with our Ratatouille recipe - a colorful, savory delight.

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Ingredients

  • 500 grams (17.6 oz) eggplant (aubergine), sliced
  • 300 grams (10.6 oz) zucchini (courgette), sliced
  • 300 grams (10.6 oz) red bell pepper, sliced
  • 300 grams (10.6 ounces) yellow bell pepper, sliced
  • 400 grams (14.1 oz) ripe tomatoes, sliced
  • 2 clove garlic, minced
  • 1 onion, finely chopped
  • 4 tbsp olive oil
  • 2 tsp dried thyme
  • 2 tsp dried rosemary
  • Salt and pepper, to taste

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