Raspberry Rhubarb Crisp – Smith Berry Barn

Ingredients

• 3 cups rhubarb ((approx 5 stems))
• 3 cups raspberries
• 1 tsp fresh lemon juice
• 1/2 tsp lemon zest
• 1/2 cup sugar
• 2 Tbs cornstarch
• 1/4 tsp cinnamon
• 1/8 tsp salt
• 1 cup flour
• 1 cup brown sugar
• 1/2 cup oatmeal
• 1/3 cup melted butter