Florentines
Cook Time 30 minutes Servings 30 Ingredients 125g Caster Sugar 75g Fresh Cream, 35% Fat 40g Honey 35g Glucose 60g Butter 150g Flaked Almonds 125g Glacé Orange F
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Ingredients
- 125g Caster Sugar
- 75g Fresh Cream, 35% Fat
- 40g Honey
- 35g Glucose
- 60g Butter
- 150g Flaked Almonds
- 125g Glacé Orange Fillets, Chopped
- 25g Glacé Cherries, Sliced
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