Texas Cowboy Stew

Name: Texas Cowboy Stew
Ingredients: 1 pound ground beef; 1 large onion, chopped; 3 cloves garlic, minced; 1 pound smoked sausage, sliced; 3 medium-sized potatoes, peeled and diced; 2 (15-ounce) cans of pinto beans, drained and rinsed; 1 (15-ounce) can of corn, drained; 1 (28-ounce) can of diced tomatoes with juice; 1 (4-ounce) can of diced green chilies; 2 teaspoons chili powder; 1 teaspoon ground cumin; 1 teaspoon smoked paprika; Salt; pepper; 4 cups beef broth; 1 tablespoon vegetable oil; Optional toppings: shredded cheese, sour cream, chopped cilantro, or chopped green onions

pinchmedining.com

Savor hearty layers of ground beef, smoky sausage, and vibrant spices in this comforting Texas Cowboy Stew, perfect for cozy gatherings or winding down after a long day.

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Ingredients

1 pound ground beef
1 large onion, chopped
3 cloves garlic, minced
1 pound smoked sausage, sliced
3 medium-sized potatoes, peeled and diced
2 (15-ounce) cans of pinto beans, drained and rinsed
1 (15-ounce) can of corn, drained
1 (28-ounce) can of diced tomatoes with juice
1 (4-ounce) can of diced green chilies
2 teaspoons chili powder
1 teaspoon ground cumin
1 teaspoon smoked paprika
Salt
pepper
4 cups beef broth
1 tablespoon vegetable oil
Optional toppings: shredded cheese, sour cream, chopped cilantro, or chopped green onions