Sheet Pan Chicken Shawarma with Red Onions and Bell Peppers - Chopped
Sheet Pan Chicken Shawarma with Red Onions and Bell Peppers combines Middle Eastern spices with roasted vegetables for an aromatic and delicious dinner option.
Ingredients
- 1 1/2 pounds boneless skinless chicken thighs thinly sliced
- 1/4 cup olive oil
- 1 Tbsp ground cumin
- 1 Tbsp paprika
- 1/2 tsp ground turmeric
- 1/2 tsp ground cinnamon
- 1/4 tsp cayenne pepper
- 1 tsp salt
- 1/4 tsp black pepper
- 2 medium red onions sliced
- 2 large bell peppers sliced
- 1/4 cup chopped fresh parsley
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