Salsa Cruda (Fresh Tomato Salsa)
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
Ingredients
- 4 vine tomatoes, finely chopped
- ½ yellow onion, finely chopped
- 1 serrano chile, finely chopped
- 3 tablespoons olive oil
- ¾ teaspoons kosher salt
- ¼ teaspoon ground black pepper
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