Tomato and Onion Salad with Amba Dressing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jewishfoodsociety.org.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Pepper mill
Ingredients
- 3 tablespoons olive oil
- 2 tablespoons amba
- 1 teaspoon fine sea salt
- Freshly ground black pepper, to taste
- 12-14 Campari tomatoes, quartered
- 1 large white onion, slivered
- Fresh chives, to garnish
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