Mustard Stuffed Chicken with Robust Wholegrain Mustard
Never has supper been so easy yet so tasty. Mid-week can still mean taste triumphs in the kitchen. Taking only 5 mins to prepare, the Robust Wholegrain Mustard adds a pleasing tang. Method Preheat...
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Cooking tools:
- Oven
- Mixing bowl
- Chef's knife
- Baking dish
- Spoon
- Grater
- Cutting board
Ingredients
- 100g Mascarpone cheese
- 50g Strong Cheddar cheese, grated
- 2 dsp Tracklements Robust Wholegrain Mustard
- 4 Skinless, boneless chicken breasts
- 8-12 Rashers streaky bacon (or Parma ham if preferred)
- Salt and pepper to season
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