Frisse, Arugula and Romaine Salad with Roasted Walnuts and Pancetta Vinaigrette
Delightful Frisee, Arugula & Romaine Salad with Roasted Walnuts and Pancetta Vinaigrette - Perfect for any special occasion or gathering.
Ingredients
- 9-10 cups mixed greens (escarole, frisee, radicchio, arugula) - cleaned and torn or chopped
- 1 cup walnuts - toasted and chopped
- 1/2 cup shaved parmesan cheese
- 1/2 cup pomegranate seeds
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