Swiss Mushroom Melt Delight - Skinny Daily Recipes
Crispy bread, gooey Swiss cheese, savory beef patties, and sautéed mushrooms all come together in a delicious sandwich grilled to perfection. Enjoy the rich flavors of Worcestershire sauce and mayo.
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Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spatula
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 tbsp Worcestershire sauce
- 1 lb ground beef (80/20 blend)
- 4 slices Swiss chees
- 1 tbsp butter
- 4 slices sourdough or rye bread
- 1 cup mushrooms (sliced)
- 1 tbsp oil for grilling
- 2 tbsp mayo or garlic aioli
- 1 tsp salt & black pepper
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