Chicken skewers with satay sauce, a culinary journey to asia!

Ingredients

• 1 tablespoon oil (in this case sunflower oil)
• 1/2 tsp. salt
• 1/2 tsp. pepper
• 1 pinch curry powder
• 1 pinch turmeric powder
• 1 pinch coriander powder
• ginger (small piece, here grated)
• 1 garlic clove (crushed here)
• 2 chicken breasts
• 1 tablespoon neutral oil
• 1/4 cup peanut butter
• 1 Tbsp red curry paste (shaved)
• 2/3 cup coconut milk
• 1/4 lime (juice)
• 1 Tbsp honey
• 2 Tbsp soy sauce
• 1 garlic clove (small)
• 1/2 cup rice (basmati in this case)
• 1 Tbsp peanuts (chopped)
• fresh coriander (chopped)