Raspberry Mousse - Master recipes

Raspberry Mousse - Master recipes

master-recipes.com

Place the washed raspberries in a food processor and blend them until smooth. Next, strain the puree using a mesh colander to create a silky texture, removing and discarding the seeds. Transfer the...

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Ingredients

  • 2 cups fresh raspberries -
  • 1/2 cup sugar -
  • 1 tablespoon lemon juice -
  • 1-1/2 teaspoons unflavored gelatin -
  • 1/4 cup cold water -
  • 1 cup heavy whipping cream -
  • Fresh mint leaves, optional -

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