Nourish PA: Black Bean Burrito Bowls

Nourish PA: Black Bean Burrito Bowls

www.paeats.org

These black bean burrito bowls are a cinch to make using many common pantry items plus cheese throughout and cabbage for crunch.

View full recipe on www.paeats.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paeats.org.

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Spatula
  • Serving bowl

Ingredients

  • 2 medium potatoes, peeled and diced into ½-inch cubes
  • 1 large onion, thinly sliced
  • 1 (15 ounce) can black beans, drained and rinsed, or 2 cups cooked black beans, patted dry
  • 1 cup frozen corn kernels, thawed and drained
  • 2 tablespoons (1 packet) taco seasoning, or chili powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 cups cooked white rice, kept warm
  • 2 cups shredded cabbage
  • 2 cups shredded cheddar cheese, or mozzarella

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