Nourish PA: Tofu and Black Bean Burritos

Nourish PA: Tofu and Black Bean Burritos

www.paeats.org

Enjoy a plant-based burrito with this Nourish PA recipe using tofu and black beans for a hearty, savory and delicious meal.

View full recipe on www.paeats.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paeats.org.

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Cooking tools:

  • Colander
  • Can opener
  • Chef's knife
  • Cutting board
  • Skillet
  • Spatula
  • Wooden spoon
  • Measuring spoon
  • Measuring cup
  • Stove
  • Kitchen towel

Ingredients

  • 1 tablespoon vegetable oil, olive oil, or sesame oil
  • 1 (14-oz.) block firm tofu, pressed, drained, and crumbled
  • 1/2 yellow or red onion, finely chopped
  • 2 tablespoons taco seasoning, or a mixture of chili powder and cumin
  • 1/4 cup water
  • 1 cup canned black beans, drained and rinsed
  • 1 cup diced tomatoes, canned or fresh
  • 4 large flour tortillas, warmed for serving
  • 2 cups cooked white rice, warmed
  • 2 cups chopped romaine lettuce
  • 1 avocado, peeled, pitted and sliced, optional
  • Chopped fresh parsley or cilantro, optional, for garnish

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