Moist Carrot Bars with Frosting
Soft and spiced carrot bars full of pineapple and topped with silky cream cheese frosting. Great for parties or anytime!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithcarla.com.
Cooking tools:
- Hand mixer
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Grater
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Spatula
Ingredients
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 2 cups grated carrots
- 1/2 teaspoon baking soda
- 1/2 cup brown sugar
- 1/2 cup crushed pineapple, strained
- 3 large eggs
- 2 cups all-purpose flour
- 1 cup white sugar
- 1/2 cup butter, softened
- 1 teaspoon vanilla extract
- 1/2 cup chopped walnuts (optional)
- 1/4 cup softened butter
- 2 cups powdered sugar
- 8 oz softened cream cheese
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