Tangy Key Lime Pie Trifle with Graham Cracker Layers
Tangy lime cream meets crunchy graham layers and whipped cream in this bright, irresistible layered dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Cooking tools:
- Hand mixer
- Microplane
- Citrus press
- Rolling pin
- Trifle bowl
- Clear cups
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 225 g cream cheese, softened
- 397 g sweetened condensed milk
- 120 ml freshly squeezed lime juice
- Finely grated zest of 2 limes
- 1 teaspoon vanilla extract
- 240 ml heavy cream
- 2 tablespoons powdered sugar
- 285 g graham crackers, crushed
- 2 tablespoons melted unsalted butter
- 240 ml fresh whipped cream
- Lime slices, for garnish
- Additional lime zest, for garnish
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