Green goddess salmon salad recipe | Sainsbury`s Magazine
A warm main-meal salad that’s positively bursting with vibrant, seasonal, good-for-you ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Ingredients
- 125g Inspired to Cook salad grain mix*
- 2 tsp olive oil
- 2 salmon fillets, skinned
- 125g radishes, whole or halved
- zest and juice of 1 lemon
- 2 large vine tomatoes, cut into wedges
- 160g cucumber, halved, deseeded and sliced
- 1 ripe small avocado
- 1 tbsp Greek-style yogurt
- 2 Little Gem lettuces, leaves separated
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