Healthy Recipe Makeover: Blueberry Zucchini Bread {sprouted einkorn!} #AskWardee 123

Name: Healthy Recipe Makeover: Blueberry Zucchini Bread {sprouted einkorn!} #AskWardee 123
Total time: 70 min
Ingredients: 2 cups zucchini (shredded; about 2 medium zucchini); 3 organic or pastured eggs (lightly beaten); 1/2 cup avocado oil (or other healthy cooking oil such as melted coconut oil or butter); 3 teaspoons vanilla extract; 1-1/4 cups coconut sugar (or other dry unrefined sweetener); 3-1/2 to 4 cups sprouted einkorn flour (fresh ground; otherwise start with 3 cups and add more as needed*); 1 teaspoon sea salt; 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1 tablespoon ground cinnamon (optional; for color); 1 pint blueberries (fresh or frozen)

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Ingredients

2 cups zucchini (shredded; about 2 medium zucchini)
3 organic or pastured eggs (lightly beaten)
1/2 cup avocado oil (or other healthy cooking oil such as melted coconut oil or butter)
3 teaspoons vanilla extract
1-1/4 cups coconut sugar (or other dry unrefined sweetener)
3-1/2 to 4 cups sprouted einkorn flour (fresh ground; otherwise start with 3 cups and add more as needed*)
1 teaspoon sea salt
1 teaspoon baking powder
1/4 teaspoon baking soda
1 tablespoon ground cinnamon (optional; for color)
1 pint blueberries (fresh or frozen)