Chickpeas Fajitas Recipe - Awesome Cuisine

Ingredients

• 200 gms Dry White Chickpeas (soaked in water for 6 to 8 hours or overnight)
• 1 Tomato (deseeded, chopped)
• 1 Onion (small, finely chopped)
• 3 tsp Red Wine Vinegar
• 1 Avocado - stoned, peeled (optional)
• 1 Red Capsicum - small, seeds removed, sliced (optional)
• 1/4 cup Button Mushrooms - sliced (optional)
• Juice of 1/2 Lemon
• Lemon Wedges - few
• 1/4 cup Sour Cream - 1/4 cup
• 2 to 3 Tortillas
• 1 tbsp Oil - 1/2 tblsp
• Red Chilli powder - a small pinch
• Coriander Leaves - few, chopped
• 1 tsp Red Chilli Sauce
• Sea Salt (little)
• Cumin Powder (a small pinch)