Gluten Free Seeded Rolls | Bread Roll Recipes | H&B
Whip up delicious light and fluffy gluten-free rolls at home! This easy recipe uses seed-packed brown flour & can be prepared in under an hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hollandandbarrett.ie.
Ingredients
- 120g cottage cheese, reduced fat
- 100g H&B Oat Flour
- 100g H&B Plant Fruit & Seed Granola
- 2 tsp Freee Gluten Free Baking Powder
- 1 tbsp H&B Energy Superfood Blend
- 2 eggs, beaten
- 1 tbsp olive oil
- 1 tbsp H&B Omega Mix
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