Steven's Telephone Cake recipe
This delicious cake is perfect for testing your carving skills. Here it’s a telephone, but you can turn it into pretty much anything you feel creative enough to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thegreatbritishbakeoff.co.uk.
Cooking tools:
- Stand mixer
- Hand mixer
- Cake pan
- Cake board
- Skewer
- Cookie cutter
- Rolling pin
- Piping bag
- Piping nozzle
- Cooling rack
- Kitchen scale
- Sifter
- Whisk
- Paintbrush
- Pencil
- Chef's knife
- Saucepan
- Mixing bowl
- Spatula
- Measuring spoon
- Oven
- Plastic wrap
- Refrigerator
Ingredients
- 100g cocoa powder
- 2 tsp instant espresso powder
- 125ml boiling water
- 3 tbsp hazelnut liqueur
- 600g caster sugar
- 200g salted butter, softened
- 1 tsp vanilla
- 6 eggs
- 400g self-raising flour
- 1 rounded tsp baking powder
- a pinch of salt
- 50g unsalted butter, softened
- 150g double cream
- 250g icing sugar
- 1 tsp ground cinnamon
- 1 tsp vanilla bean paste
- 2 tbsp hazelnut liqueur
- 750g red sugar paste
- 150g white sugar paste
- 1 tsp tylo powder
- red and black food-colouring gels
- silver lustre powder
- 1 tsp gin or vodka
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