Air Fried Shrimp Poboy
A new twist on this Louisiana classic!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at louisianafishfry.com.
Ingredients
- Louisiana Fish Fry Products Tartar Sauce, 10.5 oz bottle
- Louisiana Fish Fry Products Air Fryer Fish Seasoned Coating Mix, 5 oz box
- 2 lbs peeled and deveined raw shrimp, tails off
- Ice water
- French bread, cut into 6 in. portions and cut in half lengthwise
- Lettuce
- Tomatoes, sliced
- Pickles, sliced coins
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