STRINGBEAN AND POTATO SALAD - John Pleshette Meal of the Week
johnpleshettemealoftheweek.com
Discover the perfect side dish: Stringbean and Potato Salad with a tangy shallot/mustard dressing. Perfect for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at johnpleshettemealoftheweek.com.
Ingredients
- 1 lb POLE BEANS
- 1 ½ lbs FINGERLING POTATOES
- 2 cups COLD WHITE WINE
- 2 MEDIUM SHALLOTS
- TARRAGON VINEGAR
- GRAINY HOT MUSTARD
- WALNUT OR HAZELNUT OIL
- OLIVE OIL
- FRESH TARRAGON AND CHIVES
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