COMBIONLINE - Caramelised lemon tart

COMBIONLINE - Caramelised lemon tart

combionline.com

First make tart base using flour, icing sugar, soft butter, lemon zest and 1 egg...

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Ingredients

  • 500 g Flour
  • 175 g Icing sugar
  • 250 g Soft butter
  • 1 tPcs Zest of lemon
  • 10 tPcs Eggs
  • 375 ml Double cream
  • 180 g Caster sugar
  • 4 tPcs Lemon juice

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