Lemon tart | Sainsbury`s Magazine
Lemon tart
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Ingredients
- 3 lemons
- 250g caster sugar
- 6 medium eggs
- 175ml double cream
- a dusting of icing sugar
- 250g plain flour
- 150g cold unsalted butter, diced, plus extra for greasing
- 75g caster sugar
- 1 medium egg
- 1 egg yolk
- 1 egg white, beaten, to glaze
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