Gâteau Dahlia | Veliche

Gâteau Dahlia | Veliche

www.veliche.com

Our high-quality cocoa and gourmet professional chocolate will empower you to delight your customers with chocolate products they’ll adore.

Keywords

  • artisan belgian chocolate
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Ingredients

  • Sugar 280 g
  • Egg whites 295 g
  • Egg yolks 255 g
  • All-purpose flour (T55) 140 g
  • Veliche cocoa powder 65 g
  • Salt 2 g

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