How to make Taro Cake Recipe

Ingredients

• 1/2 gram Taro root cut into cm cubes 800
• 3 piece Cantonese sausage chopped small
• 80 gram Chinese bacon chopped small
• 3 ounce Onion Minced
• 2 tablespoon Garlic Minced
• 50 gram Shrimpsoaked and chopped
• 8 piece Dried mushroom soaked and chopped
• 400 gram Rice flour
• 1.50 teaspoon Salt
• 1 liter Water
• 3 tablespoon Vegetables oil
• 1 tablespoon Sugar
• 1 tablespoon Soy sauce
• 1 teaspoon Five Spice Powder