Chinese Turnip Cake Recipe | SideChef
Steamed Radish Cake is a popular dim sum dish. Also known as Chinese Turnip Cake or Loh Bak Go, this delicacy can be served steamed or pan-fried.
Ingredients
- 750 gram Daikon Radish
- 15 gram Dried Shiitake Mushroom
- 30 gram Dried Shrimp
- 25 gram Small Dried Scallops
- 1 Chinese Sausage
- 3 clove Garlic
- 130 gram Rice Flour
- 30 gram Tapioca Starch
- 1/4 teaspoon Salt
- 1/2 teaspoon Granulated Sugar
- 1/2 teaspoon Chicken Stock Granules
- 1/2 teaspoon Ground White Pepper
- 1/4 cup Toasted White Sesame Seeds
- 2 tablespoon Fried Shallots
- 1 Red Chili Pepper
- 1 bunch Spring Onion
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