Ingredients
- 1 Zwiebel
- 30 g Öl
- 400 g Tomaten
- 400 g Thunfisch, frisch
- 100 g Tomatenmark
- 1 TL Zitronensaft
- 2 TL Thymian
- 1 ½ TL Salz
- ½ TL Pfeffer
- 2 Prisen Zucker
- 500 g Nudeln
- 80 g Sahne
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