Japanese Salad with Udon Noodles, Beans, and Sesame | Arctic Gardens

Ingredients

• 1 bag (2.2 lbs) Arctic Gardens French Cut Green Beans
• 1 lb Udon noodles, uncooked
• 1 cup Red bell pepper, seeded and julienned
• 1 cup Sweet yellow pepper, seeded and julienned
• Dressing
• 1 cup Canola oil
• 1 tsp Sesame oil
• 1 tbsp Ginger, finely chopped
• 3 tbsp Rice vinegar
• 3 tbsp White sugar
• 1 tbsp Garlic, finely chopped
• A few drops of Sriracha sauce
• 1/2 tsp Low sodium soya sauce
• Sesame seeds (optional)