Udon Noodle Salad - Love of Food
Sodexo – Love of Food
Ingredients
- 1 pound dried udon noodles
- 1 teaspoon salt
- 3/4 cup orange juice
- 3/4 cup rice vinegar
- 11/2 tablespoons soy sauce
- 3 tablespoons garlic, minced
- 3 tablespoons ginger, minced
- 1 cup red miso paste
- 1 tablespoon cayenne
- 2 cups canola oil
- 3/4 cup snow peas, cut into thin strips
- 3/4 cup red bell peppers, cut into thin strips
- 1/2 cup red onions, cut into thin strips
- 1/2 cup cilantro leaves, rough chopped
- 1/2 cup carrots, peeled and cut into thin strips
- 1/2 cup green onion, cut into 2 inch lengths and then cut into thin strips
- 1/2 cup wasabi peas
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