Saffron Arancini | Sonoma-Cutrer Vineyards
These delicious appetizers are guaranteed to steal the show at your next social gathering or party!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonomacutrer.com.
Ingredients
- 1 big pinch saffron threads
- 2 tbsp unsalted butter
- 1/2 c finely diced yellow onion
- Salt
- Freshly ground black pepper
- 1 c Arborio or Carnaroli rice
- 1/4 c white wine
- 6 c chicken or vegetable stock
- 1/2 c Parmesan
- 20 1/3-inch cubes of firm Mozzarella
- 2 eggs, beaten
- 2 c plain fine bread crumbs
- 2 qt canola oil
- Homemade or store-bought marinara for dipping
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