Normandy-style Free-range Chicken Recipe (Serves 4) - Policital Insights

Ingredients

• 4 free-range chicken breasts
• Salt and pepper, to taste
• 2 tablespoons olive oil
• 1 medium onion, thinly sliced
• 2 cups sliced mushrooms (such as cremini or button)
• 2 apples, peeled, cored, and sliced
• 2 cups apple cider
• 1 cup heavy cream
• 2 tablespoons Dijon mustard
• 1 tablespoon chopped fresh tarragon (or 1 teaspoon dried)
• Chopped fresh parsley, for garnish