Savory Oatmeal with Fried Egg - barre3

Name: Savory Oatmeal with Fried Egg - barre3
Ingredients: 1 cup old-fashioned oats (gluten free, if preferred); 3 Tbs. extra-virgin olive oil, divided; 1/8 tsp. crushed red pepper flakes; 6 ounces mixed mushrooms, such as shiitake, chanterelle, or button, roughly chopped; 1 cup spinach; 2 Tbs. low-sodium tamari or soy sauce, plus more for serving; 2 eggs; 1 Tbs. sesame oil; Minced cilantro, for serving; Pepper, for serving

blog.barre3.com

If you’ve only ever eaten oatmeal with raisins and cinnamon, this savory version will introduce you to a whole new world of possibilities. The oats and spinach

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Ingredients

1 cup old-fashioned oats (gluten free, if preferred)
3 Tbs. extra-virgin olive oil, divided
1/8 tsp. crushed red pepper flakes
6 ounces mixed mushrooms, such as shiitake, chanterelle, or button, roughly chopped
1 cup spinach
2 Tbs. low-sodium tamari or soy sauce, plus more for serving
2 eggs
1 Tbs. sesame oil
Minced cilantro, for serving
Pepper, for serving